Mickey Lee Watermelon Refreshment

The Kitchen Project @ Sequoia High School
Yield: Feeds 6 – 12

Ingredients:

  • 1 ea Heirloom Melon
  • 1 ea Lemon
  • 1/4 c Honey
  • 1/4 c Water
  • 1 T Vanilla Extract
  • 2-4 c Ice
  • 1/4 bu Mint

Method:

  1. Cut the rind off the Melon. Chop into cubes.
  2.  In a small sauce pan, heat Honey, Sugar, and vanilla till it is smooth.
  3.  Zest Lemon.
  4. Combine all ingredients in a blended and pulse until smooth.
  5. 5 minutes before guests arrive, blend in ice and Lemon Zest.
  6. Serve in a Rocks Glass with a sprig of Mint.

Enjoy!